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Lima, K. G. de, Paes, L. G., Silveira, M. A. da e Costa, R. S. da (2026) “A PRODUÇÃO DE MUDAS DO CAFÉ NO BRASIL”, Revista InterAgro, 3(1), p. 8–13. isponível em: https://publicacoescgesg.cps.sp.gov.br/interagro/article/view/865 (cessado: 18 abril 2026).